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The Real Reason We Bake Everything At 350 Degrees
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You've probably noticed that a lot of recipes for things like cookies and cakes all seem to call for the same temperature: 350 degrees Fahrenheit. You'd think there would be some variation there, so why 350? It's not actually arbitrary, and the reasons why are an interesting mixture of science and history.
You've probably noticed that a lot of recipes for things like cookies and cakes all seem to call for the same temperature: 350 degrees Fahrenheit. You'd think there would be some variation there, so why 350? It's not actually arbitrary, and the reasons why are an interesting mixture of science and history.